New generation of Good Lifers set out to grow their own Christmas

Homegrown veg and even turkeys are on the menu for people converted to self-sufficiency during lockdownIt's hard to reuse a chocolate advent calendar, but for Maya Levy it's one of the best parts of Christmas."It's really cool - it's in the shape of a gingerbread house. You melt the chocolate and wrap it in some foil," she said. Each chocolate parcel goes into tiny wooden drawers in the advent calendar - one element of the 24-year-old marine biologist's attempts to have an entirely sustainable Christmas. Continue reading...