Lab-grown chicken tastes like chicken - but the feeling when eating it is more complicated

Naima Brown's encounter with a lab-grown chicken nugget reminded her of a Happy Meal - but she's less certain about what it means for the future of food"Clean", "cultured", "no-kill" - these are just a few of the monikers that have been applied to San Francisco-based food start up Just Inc's lab-grown chicken nuggets.The product has just been approved for sale to consumers in Singapore - a world first. But the company's CEO Josh Tetrick would prefer it if everyone dropped the additional descriptors and just called his company's product "meat". Continue reading...